{"id":8315,"date":"2016-10-14T15:54:59","date_gmt":"2016-10-14T19:54:59","guid":{"rendered":"http:\/\/vitamins.vitanetonline.com\/?p=8315"},"modified":"2016-10-14T15:54:59","modified_gmt":"2016-10-14T19:54:59","slug":"dear-mark-ground-meat-amino-acid-balance-casein-and-albumin-heart-and-coq10-and-probiotics","status":"publish","type":"post","link":"https:\/\/vitamins.vitanetonline.com\/index.php\/dear-mark-ground-meat-amino-acid-balance-casein-and-albumin-heart-and-coq10-and-probiotics\/","title":{"rendered":"Dear Mark: Ground Meat Amino Acid Balance, Casein and Albumin, Heart and CoQ10, and Probiotics"},"content":{"rendered":"
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For this particular edition of Dear Mark there are four particular questions that are answered for it. The four particular questions for the episode include those of whether or not ground meats are actually better for your glycine methionine ratio, whether or not the dairy proteins casein and albumin are worth including in ones protein arsenal, as well as two other questions in particular that are covered.<\/p>\n

Key Takeaways:<\/p>\n