In Amy Reiter’s article regarding to food malnourished, she speaks on some of the current news that states that there are some misconceptions about nutrition that have been knocked down by science. ON e of these is that one should not eat fats but in reality it is vital to include fats into their diet and some of these fats are necessary to weight loss. In addition, there is such a thing as not being addicted to sugar when in reality it can have addictive properties.
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