Although chemotherapy has high success rates, it does not come without some incredibly troublesome symptoms that can be downright dangerous. There are many foods available that can aid in the eradication of cancer stem cells, or even just slowing down the rate in which they develop. For instance, green tea has the ability to prevent cancer cell growth due to its EGCG component that kills cancer stem cells. It could be a much less invasive form of treatment, but it is important to consult with your physician.
Key Takeaways:
- The epigallocatechin-3-gallate that is present in green tea can help attack cancer stem cells.
- The curcumin that is found in turmeric helps fight off unhealthy stem cells while leaving healthy cells unharmed.
- Grapes are especially good when it comes to fighting off colon cancer due to the resveratrol in the skin and seeds.
“These cells, sometimes called “mother cells”, only make up a small portion of the cells in tumors but continuously self-renew and resist chemotherapy.”
Read more: https://www.naturalnews.com/2018-06-11-these-25-foods-kill-cancer-cells-better-than-chemotherapy.html
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