When the body is initiating the healing process, inflammation is a natural symptom. Unfortunately, heightened levels of inflammation anywhere in the body can cause discomfort that is hard to push through. Many traditional Korean remedies have proven to be effective at reducing levels of inflammation effectively through natural measures. Cow parsley is one of the herbs traditionally used in Korean medicine that has shown to have anti-inflammatory properties, as well as acai berry due to it being a natural antioxidant.
Key Takeaways:
- Too much of anything is bad and inflammation is a natural example in the body. Too much of it is bad and can result in consequences.
- When there is too much of inflammation, the individual requires treatment but conventional drugs carry risks and can harm a person’s health.
- Many people think that Cow Parsley is poisonous seeing that it resembles hemlock but the herb which is native to Europe can be used as food and medicine.
“The condition, known as chronic inflammation, happens when the body can’t get rid of the cause. It also occurs when the body mistakes itself as a pathogen and starts attacking. In the long run, it could even result in severe diseases like cancer, rheumatoid arthritis, and atherosclerosis.”
