Jaundice occurs when the liver isn’t functioning the way that it should be. If there is damage present, then the liver won’t be able to break down red blood cells or process fats in the diet as well and this can lead to jaundice, or yellowing of the skin. There are foods that can help you recover because they are easy on the liver. Water is also an essential part of liver health because it helps to flush toxins out of the body.
- The liver function is meant to break down red blood cells, but when it can’t it can produce jaundice in the body.
- When you are recovering, it is best that you stick with liver friendly foods to help prevent further damage.
- Drinking a lot of water also helps the liver function better by helping to flush out excess toxins. Consume Milk Thistle to help repair the liver.
“When being diagnosed with jaundice, the patients are generally advised to eat liver-friendly foods to protect it from further damage.”