Be careful, contaminated Chinese food is being imported into the U.S. with fake “organic” labels. Many of these foods are grown in or harvested from dirty water that Chinese farmers say is difficult to avoid. Watch out in particular for Chinese imported tilapia, apples, grains such as rice, peas and garlic, and apples.
Key Takeaways:
- The Chinese food production industry is one of the world’s least-regulated and most corrupt, as has repeatedly been proven time and again.
- Natural Health 365 reports that several foods within the country are so contaminated that Chinese citizens don’t trust them.
- U.S. Customs personnel often turn away food shipments from China because they contain unsavory additives and drug residues, are mislabeled, or are just generally filthy.
“The Chinese food production industry is one of the world’s least-regulated and most corrupt, as has repeatedly been proven time and again.”
http://www.naturalnews.com/055818_tainted_food_organic_label_China.html