Archives for January 2020

Vitamin D and omega-3s can help with preventing cancer and heart diseases. Both of these diseases are the leading cause of death in America and cause over 1.2 million deaths a year. Vitamin D can also help with autoimmune diseases and osteoporosis. Vitamin D is naturally caused when sunlight hits … [Read more...]

Sepsis is a bacterial infection with a mortality rate of nearly 60 percent. However, a new study published in JAMA has reported that high dosages of Vitamin C greatly improve the survival rate. The research found that, after a four-week period, sepsis patients receiving Vitamin C treatment were less … [Read more...]

Cranberries are native to North America and were used by Native Indians to make dye, food and medicines. Our holidays wouldn't seem the same without them. Cranberries are low in sugar and calories and high in vitamin C. Pilgrims used them for scurvy prevention. Chemicals in cranberries have been … [Read more...]

Beetroots (often just called beets) are famous for their taste and color, but they also provide numerous health benefits. Research indicates that eating beets can lower blood pressure. As a low-calorie, high fiber food, beets can help with weight loss. The fiber in beets also helps one's digestive … [Read more...]

If you like spicy foods, then you are doing your body good. An ingredient called capsaicin is derived from the common chili pepper and has proven to be a super food ingredient which has helped many medical conditions. At the top of that list is cardiovascular disease along with premature death. The … [Read more...]

Beetroot and Carrots are colorful, underground root vegetables that have many beneficial health properties. Both healthy vegetables possess good amounts of fiber, ideal for losing weight and feeling satisfied after eating. Both superfoods are low in calories, and high in nutrients and water content. … [Read more...]

The common household spice, black pepper, has a multitude of benefits aside from just seasoning food. It has been shown that this spice promotes the stimulation of digestive enzymes and improves overall stomach health. On top of that, black pepper has been used as a cold remedy for years. Some other … [Read more...]

Ginger extract has been proven effective against headaches, but also may be beneficial in helping to relieve joint pain from the chronic illness known as osteoarthritis. Early studies saw inconclusive evidence between the two, but recent research has shown that ginger extract may perform just as … [Read more...]

CBD oil is a new trend in the essential oils and naturalist, holistic world, and there are many benefits to its use. One major benefit is that the oil can reduce pain and inflammation in the body, and can reduce your reliance on traditional pain killers such as ibuprofen. Another benefit of the CBD … [Read more...]

Acidity affects even the most healthy and diligent of us, but there are plenty of ways to reduce its interference and symptoms. There are many things that cause acidity, such as coffee and acidic fruits and vegetables, and there are also foods that help reduce the acidity such as bananas and milk. … [Read more...]

The key to a long life may be hiding in your kitchen. According to a new study, pepper may decrease the risk of heart attacks and strokes. These results are limited to chilli pepper, however. eating chilli peppers four times a week can reduce the risk of dying of a heart attack by 40%. The risk of a … [Read more...]